BeerXML 1.0
Nanny State
Fermentables
| Munich | 0.13 kg |
| Caramalt | 0.19 kg |
| Crystal 150 | 0.06 kg |
| Amber | 0.03 kg |
| Dark Crystal | 0.13 kg |
| Chocolate | 0.06 kg |
| Wheat | 0.06 kg |
| Rye | 0.13 kg |
Lúpulos
| Amarillo | 6.3 g, Hervido |
| Simcoe | 5 g, Hervido |
| Centennial | 6.3 g, Hervido |
| Amarillo | 6.3 g, Hervido |
| Simcoe | 2.5 g, Hervido |
| Centennial | 6.3 g, Hervido |
| Amarillo | 5 g, Hervido |
| Simcoe | 5 g, Hervido |
| Cascade | 12.5 g, Hervido |
| Ahtanum | 12.5 g, Hervido |
| Centennial | 50 g, Dry hopping |
| Cascade | 50 g, Dry hopping |
| Ahtanum | 25 g, Dry hopping |
| Simcoe | 25 g, Dry hopping |
| Columbus | 37.5 g, Dry hopping |
Levadura
| American Ale | Ale, Líquida |
Macerado
| # | Pasos | Plan | Datos |
|---|---|---|---|
| 1 | Mash 1 | Infusión · 65 °C · 30 min |
Nanny State
Fuertes y otras · Specialty Beer (Ale)
Detalles de la receta
- Cervecero
- BrewDog
- Tamaño del lote
- 20.0 L
- Volumen de cocción
- 25.0 L, 60 min
- OG / FG
- 1.007 / 1.005
- ABV
- 0.5%
- IBU
- 55
- SRM / EBC
- 15.0 / 30
- Eficiencia
- 75%
- Fuente
- Importado desde BeerXML
Escala de la elaboración
El escalado se hace solo en el cliente; el BeerXML descargado conserva siempre el tamaño de lote original.
Fermentables
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| Nombre | Tipo | Cantidad, kg | Rendimiento, % | Color, °L |
|---|---|---|---|---|
| Munich | Grano | 0.13 | 80 | 8 |
| Caramalt | Grano | 0.19 | 74 | 15 |
| Crystal 150 | Grano | 0.06 | 72 | 75 |
| Amber | Grano | 0.03 | 75 | 20 |
| Dark Crystal | Grano | 0.13 | 72 | 60 |
| Chocolate | Grano | 0.06 | 70 | 350 |
| Wheat | Grano | 0.06 | 81 | 2 |
| Rye | Grano | 0.13 | 77 | 3.5 |
Lúpulos
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| Nombre | Alfa, % | Cantidad | Uso | Tiempo | Forma |
|---|---|---|---|---|---|
| Amarillo | 9.5 | 6.3 g | Hervido | 60 min | Pellets |
| Simcoe | 13 | 5 g | Hervido | 60 min | Pellets |
| Centennial | 11 | 6.3 g | Hervido | 60 min | Pellets |
| Amarillo | 9.5 | 6.3 g | Hervido | 15 min | Pellets |
| Simcoe | 13 | 2.5 g | Hervido | 15 min | Pellets |
| Centennial | 11 | 6.3 g | Hervido | 15 min | Pellets |
| Amarillo | 9.5 | 5 g | Hervido | 0 min | Pellets |
| Simcoe | 13 | 5 g | Hervido | 0 min | Pellets |
| Cascade | 5.8 | 12.5 g | Hervido | 0 min | Pellets |
| Ahtanum | 6 | 12.5 g | Hervido | 0 min | Pellets |
| Centennial | 11 | 50 g | Dry hopping | 0 min | Pellets |
| Cascade | 5.8 | 50 g | Dry hopping | 0 min | Pellets |
| Ahtanum | 6 | 25 g | Dry hopping | 0 min | Pellets |
| Simcoe | 13 | 25 g | Dry hopping | 0 min | Pellets |
| Columbus | 15 | 37.5 g | Dry hopping | 0 min | Pellets |
Levadura
- American Ale — Ale, Líquida, 0.1 L · 15.6–22.2 °C
Macerado
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| Paso | Tipo | °C | Tiempo, min | Infusión, L |
|---|---|---|---|---|
| Mash 1 | Infusión | 65 | 30 | 0 |
Notas
Brewing a full flavoured craft beer at 0.5% is no easy task. Packed with loads of Centennial, Amarillo, Columbus, Cascade and Simcoe hops, dry hopped to the brink and back and sitting at 55 IBUs, Nanny State is a force to be reckoned with. With a backbone of 8 different specialty malts, Nanny State will tantalise your taste buds and leave you yearning for more.
Tagline: Alcohol Free Hoppy Ale.
First brewed: 08/2009
Food pairing: Earthy mushroom pasta
Brewer's tips: Get hops in every stage of the brewing process - mash, run off boil and flame off. There's not too much malt body, so the more hops the better.
Source: BrewDog DIY Dog — https://www.brewdog.com/diy-dog