Wild Pupp Blueberry
Крепкое и прочее · Fruit Beer (Ale)
Подробности рецепта
- Пивовар
- PicoBrew Inc
- Объём партии
- 9.46 L
- Объём кипячения
- 11.83 L, 60 мин
- OG / FG
- 1.05 / 1.01
- ABV
- 5.2%
- IBU
- 23
- SRM / EBC
- 5 / 9.85
- Эффективность
- 55%
Масштаб варки
Масштабирование выполняется только в браузере; скачанный BeerXML всегда сохраняет исходный объём партии.
Сбраживаемые вещества
| Название | Тип | Количество, кг | Экстрактивность, % | Цвет, °L |
|---|---|---|---|---|
| American Two-Row Pale | Grain | 1.3608 | 79.6 | 1.8 |
| German Munich | Grain | 0.2268 | 79.2 | 8 |
| American Soft White Wheat | Grain | 1.3608 | 85.7 | 2.8 |
Хмель
| Название | Alpha, % | Количество, кг | Использовать | Время, мин | Форма |
|---|---|---|---|---|---|
| Willamette | 5.5 | 0.014175 | Boil | 60 | Pellet |
| Hallertau | 3.1 | 0.014175 | Boil | 20 | Pellet |
Дрожжи
- SafAle — Ale, Liquid, 0.1 L · 15–20 °C
Затор
| Шаг | Тип | °C | Время, мин | Доливка, л |
|---|---|---|---|---|
| Single Step Infusion Mash | Infusion | 66.7 | 90 | 0 |
Заметки
A blue berry wheat ale in tribute to the awesome dog in the yellow raincoat. Sea Dog
After primary fermentation is complete: Clean and sanitize your serving keg and place the prepared blueberries inside. Seal keg and rack the finished beer on top of blueberries for 4-7 days and condition at serving temperature (42 F) until desired blueberry taste. Remove used blueberries/bag, seal keg, carbonate and enjoy!
Blueberry Preparation: Wash 1 - 2 lbs. blueberries and place them into a plastic container and freeze, this may be done weeks in advance.
For the beer: Remove berries from freezer and break apart, place into nylon hop sock. Follow directions above. ** Wear gloves when handling frozen berries or prepare to be purple for a few days. Cheers!
Source: PicoBrew Inc public recipe library.