American Ale
Крепкое и прочее · Specialty Beer (Ale)
Подробности рецепта
- Пивовар
- BrewDog
- Объём партии
- 20 L
- Объём кипячения
- 25 L, 60 мин
- OG / FG
- 1.06 / 1.012
- ABV
- 6.3%
- IBU
- 55
- SRM / EBC
- 15 / 29.55
- Эффективность
- 75%
Масштаб варки
Масштабирование выполняется только в браузере; скачанный BeerXML всегда сохраняет исходный объём партии.
Сбраживаемые вещества
| Название | Тип | Количество, кг | Экстрактивность, % | Цвет, °L |
|---|---|---|---|---|
| Extra Pale | Grain | 4.58 | 81 | 2 |
| Caramalt | Grain | 0.25 | 74 | 15 |
| Dark Crystal | Grain | 0.06 | 72 | 60 |
| Munich | Grain | 0.25 | 80 | 8 |
Хмель
| Название | Alpha, % | Количество, кг | Использовать | Время, мин | Форма |
|---|---|---|---|---|---|
| Centennial | 11 | 0.005 | Boil | 60 | Pellet |
| Amarillo | 9.5 | 0.005 | Boil | 60 | Pellet |
| Centennial | 11 | 0.01 | Boil | 15 | Pellet |
| Amarillo | 9.5 | 0.01 | Boil | 15 | Pellet |
| Centennial | 11 | 0.0175 | Boil | 0 | Pellet |
| Amarillo | 9.5 | 0.0175 | Boil | 0 | Pellet |
Дрожжи
- American Ale II — Ale, Liquid, 0.1 L · 15.6–22.2 °C
Затор
| Шаг | Тип | °C | Время, мин | Доливка, л |
|---|---|---|---|---|
| Mash 1 | Infusion | 65 | 60 | 0 |
Заметки
Our Unleash the Yeast series was an epic experiment into the differences in aroma and flavour provided by switching up your yeast. We brewed up a wort with a light caramel note and some toasty biscuit flavour, and hopped it with Amarillo and Centennial for a citrusy bitterness. Everything else is down to the yeast. American Ale used a clean fermenting strain which provides some faint fruity notes.
Tagline: Unleash the Yeast Series.
First brewed: 09/2013
Food pairing: Fried brie bites; American cheese burger; Poached apple tart
Brewer's tips: Play around with the fermentation temperature to get the best flavour profile from the individual yeasts.
Source: BrewDog DIY Dog — https://www.brewdog.com/diy-dog