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BeerXML 1.0

Annie's London Ale

Batch size
9.5 L
Boil size
11.8 L, 60 min
OG / FG
1.057 / 1.011
ABV
5.9%
Source
Imported BeerXML

Fermentables

British Two-row Pale3.1751 kg
American Crystal 60L0.2268 kg

Hops

Northdown14.18 g, Boil
East Kent Goldings28.35 g, Boil
East Kent Goldings28.35 g, Boil

Yeast

SafAleAle, Liquid

Mash

#StepsPlanFacts
1Single Step Infusion MashInfusion · 66.7 °C · 90 min

Annie's London Ale

Pale & blonde · Extra Special/Strong Bitter (English Pale Ale) (Ale)

Recipe details

Brewer
PicoBrew Inc
Batch size
9.5 L
Boil size
11.8 L, 60 min
OG / FG
1.057 / 1.011
ABV
5.9%
IBU
40
SRM / EBC
11.0 / 22
Efficiency
55%
Source
Imported BeerXML

Batch scale

Scaling is client-side only; the downloaded BeerXML always keeps the original batch size.

Fermentables

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NameTypeAmount, kgYield, %Color, °L
British Two-row Pale Grain 3.1751 81.6 2.5
American Crystal 60L Grain 0.2268 73.6 60

Hops

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NameAlpha, %AmountUseTimeForm
Northdown 7 14.18 g Boil 60 min Pellet
East Kent Goldings 4.8 28.35 g Boil 15 min Pellet
East Kent Goldings 4.8 28.35 g Boil 5 min Pellet

Yeast

  • SafAle — Ale, Liquid, 0.1 L · 15–20 °C

Mash

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StepType°CTime, minInfusion, L
Single Step Infusion Mash Infusion 66.7 90 0

Notes

A refreshing ale with prominent English hops that shine in the finish. A proper pint.

optional:
An ESB* or London ale* yeast or any characterful English Ale yeast may be used instead of the S-04 yeast.

*not included in the recipe kit.

Source: PicoBrew Inc public recipe library.

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