BeerXML 1.0
5am Saint
Fermentables
| Extra Pale | 2.56 kg |
| Caramalt | 0.88 kg |
| Munich | 0.63 kg |
| Crystal 150 | 0.38 kg |
| Dark Crystal | 0.13 kg |
Hops
| Cascade | 2.5 g, Boil |
| Amarillo | 2.5 g, Boil |
| Nelson Sauvin (NZ) | 2.5 g, Boil |
| Amarillo | 12.5 g, Boil |
| Nelson Sauvin (NZ) | 12.5 g, Boil |
| Simcoe | 25 g, Dry Hop |
| Cascade | 50 g, Dry Hop |
| Ahtanum | 25 g, Dry Hop |
| Nelson Sauvin (NZ) | 12.5 g, Dry Hop |
| Centennial | 50 g, Dry Hop |
| Amarillo | 25 g, Dry Hop |
Yeast
| American Ale | Ale, Liquid |
Mash
| # | Steps | Plan | Facts |
|---|---|---|---|
| 1 | Mash 1 | Infusion · 62 °C · 75 min |
5am Saint
Amber, red, brown · Altbier (Ale)
Recipe details
- Brewer
- BrewDog
- Batch size
- 20.0 L
- Boil size
- 25.0 L, 60 min
- OG / FG
- 1.050 / 1.012
- ABV
- 5.0%
- IBU
- 30
- SRM / EBC
- 30.5 / 60
- Efficiency
- 75%
- Source
- Imported BeerXML
Batch scale
Scaling is client-side only; the downloaded BeerXML always keeps the original batch size.
Fermentables
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| Name | Type | Amount, kg | Yield, % | Color, °L |
|---|---|---|---|---|
| Extra Pale | Grain | 2.56 | 81 | 2 |
| Caramalt | Grain | 0.88 | 74 | 15 |
| Munich | Grain | 0.63 | 80 | 8 |
| Crystal 150 | Grain | 0.38 | 72 | 75 |
| Dark Crystal | Grain | 0.13 | 72 | 60 |
Hops
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| Name | Alpha, % | Amount | Use | Time | Form |
|---|---|---|---|---|---|
| Cascade | 5.8 | 2.5 g | Boil | 60 min | Pellet |
| Amarillo | 9.5 | 2.5 g | Boil | 60 min | Pellet |
| Nelson Sauvin (NZ) | 13 | 2.5 g | Boil | 15 min | Pellet |
| Amarillo | 9.5 | 12.5 g | Boil | 0 min | Pellet |
| Nelson Sauvin (NZ) | 13 | 12.5 g | Boil | 0 min | Pellet |
| Simcoe | 13 | 25 g | Dry Hop | 0 min | Pellet |
| Cascade | 5.8 | 50 g | Dry Hop | 0 min | Pellet |
| Ahtanum | 6 | 25 g | Dry Hop | 0 min | Pellet |
| Nelson Sauvin (NZ) | 13 | 12.5 g | Dry Hop | 0 min | Pellet |
| Centennial | 11 | 50 g | Dry Hop | 0 min | Pellet |
| Amarillo | 9.5 | 25 g | Dry Hop | 0 min | Pellet |
Yeast
- American Ale — Ale, Liquid, 0.1 L · 15.6–22.2 °C
Mash
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| Step | Type | °C | Time, min | Infusion, L |
|---|---|---|---|---|
| Mash 1 | Infusion | 62 | 75 | 0 |
Notes
Out of order and stability comes the rush of the pack. Berry and caramel riding alongside marmalade and chocolate. Spice and toast jostle with lychee and biscuit. The needle flicks to all points of the compass. It drives you towards the horizon, towards the vanishing point. And it keeps going...
Tagline: Bittersweet Chaos. Malty. Fruity. Bite.
First brewed: 06/2009
Food pairing: Cheddar cheese melt on crisp rye toast; Moroccan chicken tangine; Cheesecake topped with kiwi
Brewer's tips: Go easy on the crystal and dark crystal malt. Too much will skew the flavour profile away from lychees and citrus towards dried fruit.
Source: BrewDog DIY Dog — https://www.brewdog.com/diy-dog